#1. Choose your Entree:

• Roasted Chicken $13
  
• Portobello Mushroom $12
  

#2. Choose your Side Salad:

• Mista
• Caesar
• Spring Mix
  

#3. Choose your Preparation:

• Sauteed Brussels Sprouts and Beets
  Roasted Brussels Sprouts, Beets, Red Onion, Toasted Almonds, Golden Raisins, Topped with Goat Cheese. Served with side of Seasonal Vegetables.
  
  
• Tomato, Basil & Feta
  Roasted Garlic, Basil and Tomato. Topped with Fresh Basil and Feta Cheese. Served with a side of Seasonal Vegetables.
  
  
• Pesto Primavera
  Pesto, Zucchini, Yellow Squash, Tomato, Mixed Peppers, Red Onion. Topped with Shaved Parmesan and Shaved Carrots. Served with side of Seasonal Vegetables.
  
  
• Garlic Artichokes and Lemon
  Artichokes Hearts, Capers, Sundried Tomatoes, Garlic in a Fresh Lemon Butter Sauce. Served with side of Seasonal Vegetables.
  
  
• Garlic Spinach and Tomato
  Sautéed Spinach, Tomatoes, Garlic topped with Gorgonzola Cheese. Served with side of Seasonal Vegetables.
  
  
• Wild Marsala Mushrooms
  Seasonal Wild Mushrooms sautéed with Marsala Wine, Toasted Walnuts, and Topped with Gorgonzola Cheese. Served with side of Seasonal Vegetables.
  
  
• Asparagus Fra Diavolo
  Sauteed asparagus with a splash of tequila and lime, topped with cool tomato, jalepeno, onion, and cilantro.
  

* Add Small Pasta for $6 from select menu